CUET PG

M. Sc. Food Science & Technology

Coaching for M. Sc. Food Science & Technology Entrances.

16 already enrolled

Batches

2 Batch

Fee Structure

19999

Start Date

25-10-2026

Duration

0 Days

Earn degree credit

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There are 19 modules in this course

This module deals with sessions on Introduction To Food Science And Technology.

What's included

1 Videos

1 Videos

  • INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY

This module deals with sessions from Introduction To Food Safety And Preservation.

What's included

15 Videos

15 Videos

  • INTRODUCTION TO FOOD SAFETY & PRESERVATION S1
  • INTRODUCTION TO FOOD SAFETY & PRESERVATION S2
  • INTRODUCTION TO FOOD SAFETY & PRESERVATION S3
  • INTRODUCTION TO FOOD SAFETY & PRESERVATION S4
  • INTRODUCTION TO FOOD SAFETY & PRESERVATION S5
  • INTRODUCTION TO FOOD SAFETY & PRESERVATION S6
  • INTRODUCTION TO FOOD SAFETY & PRESERVATION S7
  • INTRODUCTION TO FOOD SAFETY & PRESERVATION S8
  • INTRODUCTION TO FOOD SAFETY & PRESERVATION S9
  • INTRODUCTION TO FOOD SAFETY & PRESERVATION S10
  • INTRODUCTION TO FOOD SAFETY & PRESERVATION S11
  • INTRODUCTION TO FOOD SAFETY AND PRESERVATION S12
  • INTRODUCTION TO FOOD SAFETY AND PRESERVATION S13
  • INTRODUCTION TO FOOD SAFETY AND PRESERVATION S14
  • INTRODUCTION TO FOOD SAFETY AND PRESERVATION S15

This module deals with sessions from Advanced Baking Technology.

What's included

4 Videos

4 Videos

  • ADVANCED BAKING TECHNOLOGY S1
  • ADVANCED BAKING TECHNOLOGY S2
  • ADVANCED BAKING TECHNOLOGY S3
  • ADVANCED BAKING TECHNOLOGY S4

This module deals with Advanced Fruit And Vegetable Preservation Technology in different sessions.

What's included

7 Videos

7 Videos

  • ADVANCED FRUIT AND VEGETABLE PRESERVATION TECHNOLOGY S2
  • ADVANCED FRUIT AND VEGETABLE PRESERVATION TECHNOLOGY S2
  • ADVANCED FRUIT AND VEGETABLE PRESERVATION TECHNOLOGY S3
  • ADVANCED FRUIT AND VEGETABLE PRESERVATION TECHNOLOGY S4
  • ADVANCED FRUIT AND VEGETABLE PRESERVATION TECHNOLOGY S5
  • ADVANCED FRUIT AND VEGETABLE PRESERVATION TECHNOLOGY S6
  • ADVANCED FRUIT AND VEGETABLE PRESERVATION TECHNOLOGY S7

This module deals with different sessions on Food Safety, Hygiene And Quality Testing.

What's included

3 Videos

3 Videos

  • FOOD SAFETY, HYGIENE AND QUALITY TESTING S1
  • FOOD SAFETY, HYGIENE AND QUALITY TESTING S2
  • FOOD SAFETY, HYGIENE AND QUALITY TESTING S3

M.SC. FOOD SCIENCE AND TECHNOLOGY

OK

What's included

15 Videos

15 Videos

  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S1
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S2
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S2
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S3
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S4
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S5
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S6
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S7
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S8
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S9
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S10
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S11
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S12
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S13
  • INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY S14

This module deals with session from theory

What's included

14 Videos

14 Videos

  • THEORY S1
  • THEORY S2
  • THEORY S3
  • THEORY S4
  • THEORY S5
  • THEORY S6
  • THEORY S7
  • THEORY S8
  • THEORY S9
  • THEORY S10
  • THEORY S11
  • THEORY S12
  • THEORY S13
  • THEORY S14

This module deals with basic baking technology.

What's included

6 Videos

6 Videos

  • BASIC BAKING TECHNOLOGY S1
  • BASIC BAKING TECHNOLOGY S2
  • BASIC BAKING TECHNOLOGY S3
  • BASIC BAKING TECHNOLOGY S4
  • BASIC BAKING TECHNOLOGY S5
  • BASIC BAKING TECHNOLOGY S6

This module deals with PYQ discussion

What's included

3 Videos

3 Videos

  • REVISION & PYQ DISCUSSION S1
  • REVISION & PYQ DISCUSSION S2
  • REVISION & PYQ DISCUSSION S3

INTRODUCTION

What's included

1 Videos

1 Videos

  • INTRODUCTION Video

THEORY

What's included

14 Videos

14 Videos

  • S1-THEORY Video
  • S2-THEORY Video
  • S3-THEORY Video
  • S4-THEORY Video
  • S5-THEORY Video
  • S6-THEORY Video
  • S7-THEORY Video
  • S8-THEORY Video
  • S9-THEORY Video
  • S10-THEORY Video
  • S11-THEORY Video
  • S12-THEORY Video
  • S13-THEORY Video
  • S14-THEORY Video

FOOD SAFETY & PRESERVATION

What's included

15 Videos

15 Videos

  • S1-FOOD SAFETY & PRESERVATION Video
  • S2-FOOD SAFETY & PRESERVATION Video
  • S3-FOOD SAFETY & PRESERVATION Video
  • S4-FOOD SAFETY & PRESERVATION Video
  • S5-FOOD SAFETY & PRESERVATION Video
  • S6-FOOD SAFETY & PRESERVATION Video
  • S7-FOOD SAFETY & PRESERVATION Video
  • S8-FOOD SAFETY & PRESERVATION Video
  • S9-FOOD SAFETY & PRESERVATION Video
  • S10-FOOD SAFETY & PRESERVATION Video
  • S11-FOOD SAFETY & PRESERVATION Video
  • S12-FOOD SAFETY & PRESERVATION Video
  • S13-FOOD SAFETY & PRESERVATION Video
  • S14-FOOD SAFETY & PRESERVATION Video
  • S15-FOOD SAFETY & PRESERVATION Video

FOOD SAFTEY, HYGIENE AND QUALITY

What's included

3 Videos

3 Videos

  • S1-FOOD SAFTEY, HYGIENE AND QUALITY Video
  • S2-FOOD SAFTEY, HYGIENE AND QUALITY Video
  • S3-FOOD SAFTEY, HYGIENE AND QUALITY Video

ADVANCED BAKING TECHNOLOGY

What's included

4 Videos

4 Videos

  • S1-ADVANCED BAKING TECHNOLOGY Video
  • S2-ADVANCED BAKING TECHNOLOGY Video
  • S3-ADVANCED BAKING TECHNOLOGY Video
  • S4-ADVANCED BAKING TECHNOLOGY Video

INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY

What's included

14 Videos

14 Videos

  • S1-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video
  • S2-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video
  • S3-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video
  • S4-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video
  • S5-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video
  • S6-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video
  • S7-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video
  • S8-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video
  • S9-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video
  • S10-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video
  • S11-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video
  • S12-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video
  • S13-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video
  • S14-INTRODUCTION TO FOOD SCIENCE & TECHNOLOGY Video

ADVANCED FRUIT AND VEGETABLE

What's included

7 Videos

7 Videos

  • S1-ADVANCED FRUIT AND VEGETABLE Video
  • S2-ADVANCED FRUIT AND VEGETABLE Video
  • S3-ADVANCED FRUIT AND VEGETABLE Video
  • S4-ADVANCED FRUIT AND VEGETABLE Video
  • S5-ADVANCED FRUIT AND VEGETABLE Video
  • S6-ADVANCED FRUIT AND VEGETABLE Video
  • S7-ADVANCED FRUIT AND VEGETABLE Video

REVISION & PYQ DISCUSSION

What's included

3 Videos

3 Videos

  • S1-REVISION & PYQ DISCUSSION Video
  • S2-REVISION & PYQ DISCUSSION Video
  • S3-REVISION & PYQ DISCUSSION Video

BASIC BAKING TECHNOLOGY

What's included

6 Videos

6 Videos

  • S1-BASIC BAKING TECHNOLOGY Video
  • S2-BASIC BAKING TECHNOLOGY Video
  • S3-BASIC BAKING TECHNOLOGY Video
  • S4-BASIC BAKING TECHNOLOGY Video
  • S5-BASIC BAKING TECHNOLOGY Video
  • S6-BASIC BAKING TECHNOLOGY Video